In a Red Snapper on the morning of that big job interview, topped with tonic while you wait for him to slip on his mankini,
​strawpedoed in Castle Park in the small hours of Sunday morning, or mixed into a martini after a hard week pretending to work.
​Bristol Dry Gin is a gin for the people.
How it began...
​Bristol Dry Gin has been developed by a small group of bartenders and service industry professionals and was proudly launched in 2016. The development process subjected the team to a gruelling regime of product testing, from which one or two have not yet fully recovered.
The belief at the core of the development of Bristol Dry Gin, is that a local gin should be a drink for everybody, not just those lucky enough to be able to afford it, or those who frequent the right type of bars, or those that can survive an encounter with the most pretentious of bartenders. We can't fix all the worlds problems, but we are pretty sure we could fix this one.

​Our Gin Making Equipment and Requirements...
A still called "Hazel"
A pencil
A jug
​A few friends
​Bristol Dry Gin
Bristol Dry Gin is the product of lengthy development and taste testing, and is the first commercially available product from Bristol's micro-distillery at The Rummer. Beautifully balanced botanicals including Juniper, Citrus, and Angelica root, give this gin a classic dry profile, and loves to be mixed with tonic or vermouth.
​Bottled at 40%

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Docker's Strength
Have you ever got in a fight with a Bristol docker? We have, and she kicked our asses. So when it came to naming our our stronger gin, we choose to name it in her honour, knowing that this gin will kick your arse too.
Bottled at 55%

Buy a bottle of Bristol Dry Gin Docker's Strength
Turbo Island Edition 
Emboldened by the essence of a bull through a secret ceremony performed in a cave under Southmead, Turbo Island Edition is a powerful and majestic potion from Bristol's leading alchemists. Let the magic consume you, and keep away from naked flames.
Bottled at 75%

Buy a bottle of Bristol Dry Gin Turbo Island Ed.